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Ugli Fruit

Also call:                                                

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DESCRIPTION

Its a hybrid of the citrus family. Its a large size fruit and mottled green skin and the flesh could be either pink to white in colour. Sweet flavour crossed between Grapefruit and Tangerine.

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HISTORY AND ORIGIN

Not Available.

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BUYING AND STORAGE

Choose firm, plump Ugli Fruit with thick skin. Tart-sweet flavour.
Refrigerate Ugli Fruit in the vegetable crisper. Will keep for several weeks.

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PREPARATION AND USE

Peel and sections.

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NUTRITIONAL INFORMATION

Not Available.

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VARIETY

 

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RECIPE  click here

 

 

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Last modified: July 19, 2003