

Also call:
 | DESCRIPTION
|
Mint has crinkly, oval, dark leaves or
smooth, long, bright green leaves. Spearmint is the most popular
variety. It has a fragrant mint aroma.
 | HISTORY AND ORIGIN
|
Mint is originated in the Mediterranean
which has been used since ancient times. It became a popular room
freshener and insect repellent in the early times.
 | BUYING AND STORAGE
|
Mint should have a fresh crisp
appearance with no signs of wilting. The stems should be immersed in
the water for as long as 1 week and the water should be change every 2 days.
 | PREPARATION AND USE
|
Mint can be used whole or chopped in
drinks, sauces, meat rolls, ice creams, salads and for food flavouring.
|